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CURSO VIRTUAL

13 DE SEPTIEMBRE - 10 AM

CACHITOS Y MINI LUNCH

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CURSO VIRTUAL

20 DE SEPTIEMBRE - 9 AM

Curso de Pan Dulce

Piñitas, Clinejas y Flores

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CURSO VIRTUAL

27 DE SEPTIEMBRE - 10 AM

PANES VESTIVOS 1

Pan de Jamón Venezolano

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Todas las guías son de producción artesanal. Todas las recetas han sido formuladas, probadas y ajustadas. 
La divulgación total o parcial de esta obra debe ser previamente autorizada por su autora.
En los cursos aprenderás no solo a elaborar un pan sino también a conocer:
- los implementos y utensilios a usar
- los ingredientes de la mejor calidad
- técnicas de armado y enrollado
- elaboración de varias presentaciones, técnicas y conservación de los panes.